'We are more than capable of playing in this kind of conditions. We need to get a good start, especially the top four and then we can continue'
This recipe make take a little extra effort, but it is worth the time and energy invested.
A spectacular pasta dish ideal for a Friday night in.
A mildly-spiced, sans too much garam masala 'hotel'-style potatoes with peas in a thick gravy that goes well with butter naans.
New Zealand were in trouble at 37 for 3 at stumps in reply to England's declared first innings total of 325 for 9 at Bay Oval, with seven wickets tumbling in a frantic evening session.
Aditi Singh shares her quick and simple recipe.
Food blogger Sangita Agrawal's homemade Pindi Chana is an interesting recipe to try.
Inspired by Mumbai's famed Mohammed Ali road fare, Chef Shadab Ahmed's Minara Masjid Wali Gali Ke Shami Kebabs are soft, flavourful and cooked to perfection.
Andreescu's win over Bencic also meant she became the first Canadian woman to make the US Open final, where she faces Serena Williams, who is chasing a record-equalling 24th Grand Slam single title.
A senior DGCA official said that the flight has been grounded and a detailed probe has been ordered into the matter. All the passengers are safe.
Trump said he wants to move US immigration to a "merit- based system" and not allow immigrants to bring their extended families.
Fast bowlers Naseem Shah and Shaheen Shah Afridi finished with four wickets apiece for the hosts with a brilliant display of reverse-swing bowling on a pitch offering variable bounce.
If you need some unusual bites for your Halloween menu, Chef Gunjit Singh Chawla has got you covered.
This steaming tomato shorba can be served at lunch or dinner.
Calling mutton lovers -- tuck into delightful Sindhi-Style Mutton.
An Indian cuisine classic, this recipe uses everyday ingredients.
The best summer foods of India
Navratri is the time for music, folk dance and upwas food.
Featuring mushrooms, onions, capsicum and tomatoes, this curry is a powerhouse of flavour.
An amazing one-pot meal for vegetarians and even meat lovers.
Celebrate Lohri with traditional Punjabi recipes.
Rediff.com's Hitesh Harisinghani shows you how to make the perfect chicken kheema pulav.
You would be surprised how wonderful homemade Pav Bhaji tastes and you can monitor the salt and butter.
To-be moms can enjoy these yummy treats without any guilt.
Cook your meat simply and don't overdo the spices. A little extra ghee works miracles.
Why eat simple when you can try something royal?
Recipes by chef Sabir Khan, banquet tandoor chef at Jaypee Greens Golf and Spa Resort, Noida.
Quick, delicious, recipes to be relished during the rainy season.
The emperor of pasta dishes is lasagne with its layers and layers of richness and taste.
Extraordinary award-winning photographs from more than 20,000 images from all over the world.
Rediff.com's Hitesh Harisinghani shows you how to make the perfect egg roast at home.
This crispy, flaky, deep-fried Indian bread is stuffed with green peas.
Add a dash of flavour to your Holi celebrations with a special laal maas recipe.
Two extremely healthy Indian soups from Andhra Pradesh.
Mango time: Recipes for a sweet-salty mango rice, green mango dhokla and a desert sabzi.
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